Chef’s Cuts

Chef’s Cuts is a gastronomic retreat for meat and seafood enthusiasts, with four vibrant locations across Hong Kong. This culinary haven celebrates the joys of Western comfort food, featuring exquisite dry-aged cuts, artisan deli meats, fresh seafood, healthy salads and innovative baked desserts, all crafted from sustainably sourced ingredients. With an inviting ambience of rustic elegance, diners are encouraged to explore their culinary creativity in a thoughtfully designed space, perfect for memorable gatherings and intimate feasts.

Latest Offers

A Citywide Nikka Cocktail Experience

A Citywide Nikka Cocktail Experience

Experience the Hong Kong debut of Nikka Frontier at selected Cafe Deco Group venues. Sip 4 bold, smoky cocktails starting from HK$88. Join our citywide month-long celebration of Japanese whisky!
A French Romance for Mother’s Day

A French Romance for Mother’s Day

On May 10, celebrate with us and enjoy our special à la carte menu featuring French-inspired dishes and fine wines at Chef’s Cuts.
French GourMay Food & Wine Festival 2026

French GourMay Food & Wine Festival 2026

From May 1–31, enjoy our special à la carte menu featuring Baked Snails, Bouillabaisse and French fine wines at Central Market, AIRSIDE and THE SOUTHSIDE.
Pick, Cook & Feast!

Pick, Cook & Feast!

Chef's Cuts Gold Coast: pick your favorite meat cuts, cooked perfectly. Customized lunch and all-day options available with supplements from HK$100. Enjoy tailored flavors and expertly prepared meats.